MouCo Ashley Ash-Ripened Cheese is a soft-ripened cheese with a mild, tangy flavor and a unique ash coating. Handcrafted in Colorado, it’s perfect for pairing with fresh berries or a sparkling rosé.
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MouCo Ashley
$7.99
Our MouCo Ashley Ash-Ripened Cheese is a stunning soft-ripened cheese with a delicate ash coating that enhances its creamy texture and mild, tangy flavor. Handcrafted in Colorado, Ashley undergoes a unique aging process where the edible ash is carefully applied, creating a striking contrast against the soft, velvety interior. This cheese offers a refined and memorable experience, whether enjoyed on its own or as part of a gourmet cheese board.
Tasting Notes
- Texture: Soft and creamy with a tender, delicate rind.
- Flavor: Mildly tangy with a hint of earthy sweetness, complemented by the subtle complexity of the ash.
- Pairings: Ideal with fresh berries, crusty bread, or a light drizzle of honey. Pairs beautifully with a crisp Sauvignon Blanc or a sparkling rosé.
Features
- Milk Source: Sourced from premium Colorado dairies, ensuring a consistent, high-quality cheese with every batch.
- Aging Process: Expertly aged with an ash coating that contributes to the cheese's unique appearance and enhances its flavor.
- Awards: The MouCo Ashley Ash-Ripened Cheese has earned recognition for its distinctive character and exceptional quality.
Nutrition Information
- Ingredients: Pasteurized cow's milk, cultures, enzymes, salt, vegetable ash.
- Serving Size: 1oz (28g)
- Calories: 80 | Total Fat: 7g | Sodium: 160mg | Protein: 5g
How to Enjoy
MouCo Ashley Ash-Ripened Cheese brings a touch of elegance to any occasion. Its striking appearance and balanced flavor make it a perfect choice for a sophisticated cheese board or as an indulgent snack.
| Weight | 4.4 lbs |
|---|---|
| Dimensions | 3.25 × 3.25 × 1.25 in |
1 review for MouCo Ashley
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SarahB –
Fantastic with sea salt crackers and fig jam. Went well with pomegranate wine. Delightful flavor and smooth to spread on crackers